PROCEDURE FOR ADMISSION TO THE COURSEDR 159/2026
PLACES AVAILABLERemnants from the previous window
Application openingJune 12, 2026
Online registration deadline23 July 2026, 13.00 am
Italian language test for non-EU students (resident abroad)To be defined
LIST OF ALLOWED AT REGISTRATIONWithin 6 working days from the registration closing date
ENROLLMENT INSTRUCTIONS (it will be possible to enroll only after the publication of the instructions)

Recipients and access requirements

For admission to the Master's Degree Course in Food Science and Technology and Food Design, certain access requirements are required as reported in the Notice of Competition (by way of example: degree class of origin, CFU acquired with exams in certain SSDs, etc. .) which the candidate must document in the online application for registration in the procedure for admission to the Course.

Scholarships covering

Nell’ambito della II Finestra di Iscrizione (07/04/2026 - ore 13.00 del giorno 11/06/2026) è prevista la selezione di n. 3 (tre) studenti for the assignment of n. 1 (one) scholarship each and for participation in a Path of Excellence che gli consentirà di svolgere ulteriori attività di formazione e di ricerca (i benefici sono incrementabili all’esito della I finestra di iscrizione).

Le borse di studio sono destinate alla copertura al 50% del contributo unico universitario per la durata legale degli studi (2 anni).

Only candidates in possession of the requirements indicated in Appendix B, which is an integral part of this Procedure, may compete for the assignment of scholarships.

In the event of failure to assign one or both scholarships, the University reserves the right to assign the residual benefits (not assigned in the 1st Registration Window) to the candidates enrolled in the any successive Finestre di Iscrizione, in possesso dei requisiti stabiliti dalla Procedura.

Le modalità di assegnazione e di mantenimento del beneficio sono definite nell’Annex B.

Enrollment

The admitted candidates proceed with enrollment within 5 (five) working days (excluding Saturdays, Sundays and public holidays in Italy) from the date of publication of thelist of those admitted to registration on this web page, carrying out the actions indicated in the admission procedure and following the "enrolment instructions" published above.