| PROCEDURE FOR ADMISSION TO THE COURSE | DR 254/2025 |
| PLACES AVAILABLE | 11 (as of March 3, 2026) |
| Application opening | December 12, 2025 |
| Online registration deadline | March 5, 2026, 01:00 pm am |
| Italian language test for non-EU students (resident abroad) | To be defined |
| LIST OF ALLOWED AT REGISTRATION | DR 93/2026 |
| ENROLLMENT INSTRUCTIONS (it will be possible to enroll only after the publication of the instructions) | Download the file |
Please note that for any information concerning the admission procedure, only the Call for Admission is valid.
Scholarships covering
As part of the VI Registration Window, the selection of n. 1 (one) student is foreseen for the assignment of n. 1 (one) scholarship (remaining from the previous registration windows) for participation in a Path of Excellence which will allow him to carry out further training and research activities.
The scholarship is intended to cover 50% of the single university contribution for the legal duration of the studies (2 years) and is financed by theUniversità Campus Bio-Medico di Roma, with the aim of contributing to the development of capable and deserving new talent. Only candidates who meet the requirements set out in Appendix B, which is an integral part of the Procedure, may apply for the scholarship. The procedures for awarding and maintaining the benefit are defined in Appendix B.
Recipients and access requirements
For admission to the Master's Degree Course in Food Science and Technology and Food Design, certain access requirements are required as reported in the Notice of Competition (by way of example: degree class of origin, CFU acquired with exams in certain SSDs, etc. .) which the candidate must document in the online application for registration in the procedure for admission to the Course.
Enrollment
The admitted candidates proceed with enrollment within 5 (five) working days (excluding Saturdays, Sundays and public holidays in Italy) from the date of publication of thelist of those admitted to registrationon this web page, carrying out the actions indicated in the admission procedure and following the "enrolment instructions" published above.
