Master thesis in Tanzania
The experience of Vittoria and Daniela, students of Food and Human Nutrition Sciences
10 February 2017
In Kent the research on the respiration of athletes
A project based on motion capture, a method for digitally recording movements
2 February 2017
Seminars on food law: palm oil, GMOs and sustainable energy
The Leclerc cases, Coca Cola and palm oil
23 January 2017
Top students: UCBM second after Bocconi
The Istat statistical reading of the university choices of the best high school students has been published in the Corriere della Sera
27th November 2016
Inaugurated the academic year, Zingaretti: 'UCBM among the best regional structures'
16th November 2016
Energy saving, a project UCBM
An application has been created that allows air conditioning systems to significantly reduce consumption
11th November 2016
An app for leukemia
“Recently - explains Dr. Annibali - a new class of drugs was introduced for the treatment of some chronic lymphoproliferative diseases which has demonstrated efficacy in terms of response and survival to the disease. However, it is ne
31 October 2016
Prin 2015, the projects UCBM funded by the Miur
The success rate of the University is 9% compared to a national average of 6.7%
21 October 2016
De Gustibus, cooking competition between students
Food as an opportunity for health and enhancement of tradition: at the center of the event dissemination seminars on nutrition
13 October 2016
National School of Bioengineering, UCBM protagonist
Organized by the Campus Bio-Medico of Rome in collaboration with the Scuola Superiore Sant'Anna of Pisa and the Polytechnic of Milan, it will be. In Bressanone, from 26 to 29 September, the cycle of conferences entitled "Bioengineering for well-being and
7 October 2016
