Seminar “Addressing Global Nutrition Challenges in the 21st Century”

The Master's Degree Course in Human Food Sciences organizes the seminar “Addressing Global Nutrition Challenges in the 21st Century. Why are we failing to achieve good results?”.

Speakers include Dr. Mustafa, MilitezeggaAbduk, Nutrition and Food Systems Division (ESN) – Economic and Social Development Department (ES), FAO and Dr. Boitshepo Giyose Nutrition and Food Systems Division (ESN) – Economic and Social Development Department ( ES), FAO.

For more information: [email protected]