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Prof.ssa Laura De Gara
President of the Master's Degree in Bio-Sciences for Food, Nutrition and Health
Full Professor of Plant Physiology and Delegate for the University's One Health Project. She contributed to the creation of the University's Third Departmental Faculty (Science and Biotechnology), becoming its first Dean. She served as Deputy Rector with responsibility for Teaching (2022-2025). She is the Secretary General of the Federation of European Societies of Plant Biology.
