Four appointments with teachers and stories of former students to decide their own future among the most sought-after training courses in the world of work.
Rome, 26 February 2021 - AllUniversità Campus Bio-Medico di Roma the first of the thematic Open Days will take place on 2 March on the professions most in demand on the labor market in the sectors of sustainable development, agrifood and new technologies and knowledge at the service of planetary health, biodiversity, Made in Italy and person.
Four afternoons dedicated to students in their final years of high school, where they will be able to enter the university world and discover the educational offer of the Roman University: 12 degree courses with an impressive scholarship program to support merit.
Children and their families will be able to interact live with teachers and current or already graduated students, get information on how to prepare for the admission tests and attend practical and laboratory experiences.
It starts on Tuesday 2 March at 16 pm online with the single-cycle Master's Degree Courses in Medicine and Surgery and Medicine and Surgery (in English).
Speakers during the presentation: the Dean of the Departmental Faculty of Medicine and Surgery, Prof. Vincenzo Di Lazzaro; Andrea Rossi, General manager UCBM, Bruno Vincenzi, President of the CdLM in Medicine and Surgery UCBM and Antonio Abbate, Professor of Virginia Commonwealth University. And again Prof. Paolo Pozzilli, President of the MD Program in Medicine and Surgery; Peter Kreuzaler, professor at the University of Cambridge.
During the event, the testimonies, also from overseas, of successful students and ex-students of the Campus Bio-Medico University will be presented.
The orientation meetings will continue online on March 16 with a day dedicated to the Degree Courses in Physiotherapy, Nursing and Medical Radiology Techniques for Images and Radiotherapy; on March 30 with Industrial Engineering, Biomedical Engineering, Chemical Engineering for Sustainable Development and Intelligent Systems Engineering and on March 31 with Food and Human Nutrition Sciences (three-year), Food and Human Nutrition Sciences (master's) and Food Science and Technology and Supply Chain Management.
Students and family members who wish to participate can register on the unicampus.it website