The story of Antonio Di Mauro, nutritionist biologist who graduated from the Campus in 2015
After international experiences in London and Bergen (Norway), he obtained his doctorate UCBM in Integrated Biomedical Sciences and Bioethics, with curriculum in endocrinology.
He lives in Lucerne, Switzerland, where he works as a nutritional biologist in a wellness clinic.
As an expat, he misses his country, food, art, people but appreciates Switzerland in terms of quality of life and job prospects.
