The professor. Douglas C. Wallace at the seminar on human mitochondrial genetics
He will speak to students on Thursday 5 May
3 May 2016
The educational excursion of "Food in the world" in the regional park of Caserta
Sanum students visited a winery and an olive farm immersed in the greenery of Campania
April 9, 2016
Learning in the company: Sanum students at Colussi
Observe live the production phases previously studied in the classroom
11 December 2015
At school of communication of food products
It will be introduced by prof Laura De Gara
10 December 2015
Francesca Mazzanti selected for Lazio at the food safety specialization course
100 places are available at the Higher Education School on Food Safety
7 December 2015
Procter & Gamble is looking for recent UCBM graduates
A meeting with Dr. Stefano Scialla on Friday 4 December
30th November 2015
Also 'UCBM at the March for the Earth on Sunday 8 November
The Rector: "I am thinking, for example, of the protection and enhancement of the nature reserve that hosts us, but above all of the training of young engineers capable of designing and managing systems and technologies that respect the integrity of the heritage
4th November 2015
Ristocampus: food education just a click away
The new project of the Dietetic Service has been completed and active since these days
16 October 2015
Maker Faire: theUCBM at Europe's largest innovation fair
Five universities that joined the event together with the Campus Bio-Medico University of Rome: Sapienza University of Rome, which hosts the event, Roma Tre University, Milan Polytechnic, Iuav University of Venice and the University
9 October 2015
"Eco-food for a sustainable diet", award to the project by Francesca Cannata
The competition was announced by Fidaf
12 September 2015
