Francesca Mazzanti selected for Lazio at the food safety specialization course
100 places are available at the Higher Education School on Food Safety
7 December 2015
Ristocampus: food education just a click away
The new project of the Dietetic Service has been completed and active since these days
16 October 2015
"Don't waste, but waste care", award to Sara Pacconi's project
The competition was announced by Fidaf
12 September 2015
"Eco-food for a sustainable diet", award to the project by Francesca Cannata
The competition was announced by Fidaf
12 September 2015
"Advertising messages and food choices": Marta's thesis presented at Expo
Within an event on food education weblog UCBM
30 July 2015
Food law: USA and Europe compared in a seminar held by Roberts (UCLA)
Divergences and convergences between the two systems, which regulate safety and the mutual exchange of products
15 January 2015
